April 10, 2018
There’s nothing quite like taking the first bite of a raspberry truffle brownie and letting yourself be transported on a tasting journey. So today, we thought that we would share a little about what makes our delicious truffle brownies just so tasty... the ingredients.
You might have seen on our website that Danconias uses “only the finest, all-natural ingredients to make the tastiest truffle brownies on earth”. That’s not just talk. To make our incredible desserts, we start with only the highest quality French chocolate.
Once the brownie base is laid, each flavor is carefully crafted. From homemade oatmeal cookie dough to fresh cheesecake batter, every aspect of the truffle brownie is individually attended to. Chef Amy takes the time to ensure that every truffle brownie ingredient will maximize the flavor of each bite. She even candies the orange peels in our Chocolate Orange Truffle Brownie by hand!
Best of all, each and every truffle brownie we make is 100% all natural, so you know that when you bite into a delicious brownie, you’re getting the best of what nature has to offer. Go ahead, indulge in your tasting journey!
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